Borsao Berola 2008

80% Grenache, 20% Syrah aged for 14 months in barrels of French and American oak. Remarkable aromatic complexity with hints of black fruit and balsamic and toasted touches. Warm and friendly on the palate, soft but persistent tannins in perfect balance with the alcohol.
Tasting note from the winery

Food Pairings

Steaks, pasta with meat sauces, sausages the spicier the better. Barbecued ribs or chicken. Burgers and brats.