Drouhin Meursault Blanc 2017
Meursault of that yearned for variety like a big warm welcome like an old friend whose hugs are more than de rigeur but of the natural love shared by those with shared history. The sap is tactile and thorough with a waxy, floral fruit aloft with an elegant expression of lemon peels a la MFK Fischer as if they were warmed on a radiator… 13%
Wine review by Nicholas Livingston, April 2013
Meursault can be served alone as an aperitif with smoked salmon. At dinner, Meursault is recommended with delicate fish dishes, lobster, foie gras or even poultry, as well as fresh goat cheese.
- suggestions from the winery
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1010 Washington Wine & Spirits