Santa di Terrossa Pinot Grigio 2013

Musk melon and fresh apples on the nose and in the mouth unite into a fragrant palate that has a refreshing acidity that rounds out into a polished mouthfeel and a lifted peach pit almost like fresh almonds –closing in a charming scented finish that is reminiscent of stone fruit.
Wine review by Nicholas Livingston, April 2013

Food Pairings

Very versatile. Starters, chicken and seafood including as salads. Pork, pasta, salads.