Hakutsuru Draft Sake 20/300 - 2540
Being aged after brewing for one month in its fresh state around 41F before bottling, Draft Sake has its refined freshness. It is characterized by its light, fresh and smooth taste. Drier and lighter than many Sake, this is a good match with not only Japanese food, but also Western cuisine using a variety of sauces and mayonnaise. Yakitori, Croquette, Salads, Roast beef, etc. Enjoy Japan's #1 Draft Sake chilled!
Sake review from the Kura
Food Pairings
Sashimi but not sushi. Shrimp even deep fried. Clams, scallops, oysters raw or cooked.