The Wine Company

Wine

Liger-Belair Moulin a Vent Les Rouchaux 2015

91 WINE ADVOCATE
"The 2013 Moulin-a-Vent Les Rouchaux spent 12 to 15 months in barrel. Compared to the 2013 La Roche, the fruit here is less broody and more open, some red cherries beginning to appear with aeration. The palate is medium-bodied with a lightly spiced opening, chalky tannin, and a focused, intense finish that leaves boysenberry and citrus fruit on the aftertaste. This is an excellent, modern-style Moulin-a-Vent.”

Expert Review

91 WINE ADVOCATE
"The 2013 Moulin-a-Vent Les Rouchaux spent 12 to 15 months in barrel. Compared to the 2013 La Roche, the fruit here is less broody and more open, some red cherries beginning to appear with aeration. The palate is medium-bodied with a lightly spiced opening, chalky tannin, and a focused, intense finish that leaves boysenberry and citrus fruit on the aftertaste. This is an excellent, modern-style Moulin-a-Vent.”

Food Pairings

Chicken even cold or in a salad. Cured meats or sausages, tuna, roasted pork or turkey. Burgers and brats, Nachos.

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