The Wine Company

Wine

Tenuta Sant'Antonio Scaia Bianco 2012

White acacia and jasmine flowers, open onto a bouquet of citrus fruits such as grapefruit, orange and pineapple, apple, pear and mango and a light touch of banana. Fresh and agreeable with a sustained acidity with a well-balanced softness and tang make it both inviting and intriguing.
Tasting note from the winery

Food Pairings

Aperitifs, starters with fish or seasonal vegetables and cold platters, first courses with greens, vegetable risottos, pasta with sauce and in broth, fish with light sauces.

facebook Instagram Pinterest youtube
facebook instagram
Signup of email series

Popular Articles

Top