The Wine Company

Winery

Mondesir-Gazin | Chateau

Situated in Plassac, this estate is called after two hillside vineyard parcels – “Gazin”, facing directly south, and “Mondésir”, overlooking the Gironde estuary. The natural beauty of this landscape and the extremely high quality of these terroirs, incited us to acquire this property in 1990. Over the past 25 years, we have been unrelentingly committed to the elaboration of wines fully expressing the characteristics of this microclimate.

ORGANIC VINE-GROWING
The tilled parcels are treated without the use of chemical weed killers, pesticides and insecticides. We also limit the use of sulphites during the maturation of our offerings. These growing choices are environmentally friendly and allow us to provide customers with healthy wines.

-Laurence & Marc Pasquet

The Gironde Estuary
MONDESIR-GAZIN is situated along the Gironde. The estuary regulates the climate, thereby limiting certain excessive weather conditions such as frost and hail. The Vines 5 to 50 years old Merlot is the chief variety, however an important proportion of the estate is also planted with Malbec, thereby reinforcing the special character of the location’s wines.

Plantation
3 hectares, each with 7,400 rootstock The latest plantation, representing 3 hectares, comprises 7,400 rootstock per hectare. This high density is an essential element in the production of top quality grapes.

The vats are of a design with a flattened shape The extremely flattened shape of the vats offers a large contact surface between the marc and the juice. As a result, the future wine is gently extracted. Big open vats make it possible to carry out cap pumping (a technique pushing the marc into the juice). The barrel storehouses

Maturing
There is a cellar for the first year of ageing and one for the second year. The estate favors a long maturation period (22 months), instead of using a lot of new oak (limited to a third of the barrels).

Available Wines

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