Inglenook Rubicon 2015

Cabernet Sauvignon produces wines of intensity and depth of flavour. Classically, these flavours are cassis, plum, black cherry and anise. Herb, olive, mint, tobacco and cedar are often associated with Cabernet Sauvignon wine, as well. If Merlot is a constituent in the wine these nuances are brought forward. The firm tannins of Cabernet often need some time to soften. This barrel aging this also lets the wine pickup character from the wood, usually vanilla and buttered toast.

Food Pairings

Meat, meat, meat but especially lamb and beef. Game birds, duck, goose, squab. Anything with lots of rosemary.

Where to find this wine

Accounts that have purchased this wine in the previous twelve months are listed below, alphabetically by city. Please call ahead to confirm availability or vintage

West End Liquor
Red Wing
651-388-9425

Apollo Liquor Best
Rochester
507-286-1300