Mont Olivet Chateauneuf-du-Pape Cuvee Papet 2019

The winemaker here really has a handle on judicious use of oak. Its almost a winemaking signature. The 2007 has oak well integrated with with ripe fruit in the nose to offer an elegant expression. There is black fruit especially currants nuanced with pencil shavings and exotic spices. Wine review by LAC 3/23/2010

Food Pairings

Steaks, pasta with meat sauces, sausages the spicier the better. Barbecued ribs or chicken. Burgers and brats.