Jolys Jurancon Sec 2011

Deepest color this wine has ever shown but must be from extraction as it is fragrant and uplifting with notes of pamplemousse, minerals with no oxidative elements at all -instead it's curlicue and floral, juicy, engaging and expansive in the mouth. A complete joy, this proves Gros Manseng and Petit Manseng are wondrous together –with all the invigorating charms of mineral driven Sauvignon Blanc but a fruit and fragrance all its own. In a word: delightful.
Wine review by Nicholas Livingston, January, 2013

Food Pairings

Great with baked goat cheese with carmelized shallots and figs.