Yalumba Y Series Cabernet Sauvignon 2010

What a fantastic bottle of Cabernet, possibly the best I have tasted from anywhere for this price in a long time. The Barossa Valley is world renown for making incredible Cabernet, and for roughly $13 you get it all! Notes of tobacco, eucalyptus/menthol, black currant and exotic spice all wrapped in grippy tannins suggest nice aging potential. Serve this with a juicy T-bone steak or rack of lamb.
- wine tasting by CM, 9/16/11

Food Pairings

Meat, meat, meat but especially lamb and beef. Game birds, duck, goose, squab. Anything with lots of rosemary.