The Wine Company

New great Spanish values: Vina Eguia

We have recently brought aboard a handful of incredible new Spanish wines into our portfolio. As we explained in a previous post, Spain is a perfect storm of opportunity for wineries to produce amazing value wines perfectly fitted for today's consumer demands. One of these new labels is Vina Eguia, from

How does Spain consistently make delicious and affordable wines?

Spain has been on a roll for the last fifteen years, consistently churning out exciting and dynamic new wines that become the darling of the wine press. We've recently brought in a portfolio of new labels for the Minnesota market, and these represent some of the best buys we've tasted

Interview with David White of

Recently one of the top wine bloggers in the world, David White of, was in the Twin Cities. Over the course of dinner at Meritage (enjoying a wide range of delicious wines, with oysters of course) and an afternoon at The Wine Company (where we happily explored both the

Wil Bailey’s favorite rose’ of 2013 part three (and some great rose’ pairing recipes from local food bloggers)

Photo hat tip to @amanda_paa at See below for more info on this delicious and easy to make bacony thing. Before we get to Wil Bailey's rose' pick part three, let's talk a bit about wine and food pairings, specifically regarding dry rose' wines. Most wine and food pairing is based
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